Thursday Seafood Special
Served between 4-8pm every Thursday.
Some dishes contain creamy lemon sauce.
Shellfish
Mussels in Thick White Wine Sauce
R 125
Calamari
Served with Salad, Fries, Skinny Fries, Half Salad - Half Fries (R5 surcharge), or Stir-fry (R5 surcharge)
Strips (Grilled)
R 155
Tubes (Grilled Patagonica)
R 170
L1 Prawns
Served with Salad, Fries, Skinny Fries, Half Salad - Half Fries (R5 surcharge), or Stir-fry (R5 surcharge)
6 x with Lemon Garlic Butter
R 245
8 x with Lemon Garlic Butter
R 310
6 x with Peri-Peri
R 250
8 x with Peri-Peri
R 320
Mixed
Served with Salad, Fries, Skinny Fries, Half Salad - Half Fries (R5 surcharge), or Stir-fry (R5 surcharge)
Beer Battered Hake & Grilled Calamari Strips
R 195
Pan Fried Fish & Calamari Strips
R 205
Pan Fried Fish & 3 Prawns
R 235
Emerald Platter for One
1 Hake, 3 Prawns, Calamari, & 6 Mussels
R 265
Vale Platter for Two
2 Hake, 6 Prawns, Calamari, & 12 Mussels
R 490
Fish
Served with Salad, Fries, Skinny Fries, Half Salad - Half Fries (R5 surcharge), or Stir-fry (R5 surcharge)
Pickled Kerrie Vis in a Jar
R 155
Beer Battered Deep Fried Hake
R 160
Pan Fried Fish
With Spinach & Lemon Zest
R 160
With Feta, Olives & Cherry Tomato
R 175
Pizza
Gluten-free bases are available (R20 surcharge).
Pizza Tonno
Tuna, Capers, Red Onion & Cream Cheese Base
R 140
Seafood Pizza
Calamari, Prawns & Mussels
R 175